| Item # | Name | Description | Cost Ea. |
| 35340 |
Sugar Refractometer |
Sugar 0- 32% Brix
|
$ 9 1.90 |
| 35342 | Iodine Test Papers | Vial 100 ea. 12.5 -50 ppm. | $ 1.70 |
| 35344 |
P-H Test Papers Wine |
Vial 100ea. Test 2.8-4.4 |
$ 3.70 |
| 35345 | P-H Test Papers Beer |
Vial 100 ea. Test 4.6-6.2 |
$ 3.70 |
| 35346 | P-H Test Papers |
Vial 100 Universal Test 2-10 |
$ 2.10 |
| 35347 | Ph Test Meter- Hanna - 'Checker' | 0-14 ph ,
+ or - 0.2 ph accuracy |
$ 57.00 |
| 35347-1 |
Replacement Electrode |
Fits Hanna - Checker PH meter above. | $ 34.99 |
| 35348 | 4.01 Buffer Solution | Ph - 4.01 Buffer Solution 20 ML. Keep refrigerated for best shelf life. | $ 1.75 |
| 35349 | 7.01 Buffer Solution | Ph - 7.01 Buffer Solution 20 ML. Keep refrigerated for best shelf life. | $ 1.75 |
| 35251 | 5² pH Stabilizer™ |
A proprietary blend of food-grade phosphate buffers that locks in your Brewing Mash and kettle water at a pH of 5.2, regardless of the starting pH. In addition, it also reduces scaling and mineral deposits on all your equipment. One Pound |
13.50 |
| 35352 |
Wine Acid Test Kit |
Acid / Titration test kit - Complete with instructions - all test material |
$ 9.0 5 |
| 35353 | 3 ML Syringe | Test kit replacement | $ 1.20 |
| 35354 | Glass test Vial | Test Kit Replacement | $ 0.80 |
| 35358 | Phenolphthalein |
15 ml |
$ 1.80 |
35359 |
Sodium Hydroxide |
4 - Ounce. ( .10 normal) Keep refrigerated for best shelf life. |
$ 3.70 |
| 35359-2 | Sodium Hydroxide | 5 - Ounce. ( 1/5 normal) Keep refrigerated for best shelf life. | $ 3.70 |
35360 |
Titrets Testing for Sulfite (So2) |
10 ea. Vials |
$ 19.50 |
35361 |
Titret Vial Holder |
1 ea. vial test holder |
$ 6.80 |
