Making Home Made Liquors

Packaged in .65 fl. oz. bottle, the liqueurs yield between 21 fl. oz. - 31 fl. oz. a simple recipe is on each bottle Add Finishing formula for a smooth texture.

Item #	Liquor Quick	Style / Trade Name	Price
92002	Amaretto	Amaretto	$ 4.50
92004	Apricot Brandy	Apricot Brandy	4.50
92008	Bourbon Whiskey	Jim Beam Style	4.50
92012	Cocoanut Rum	Malibu Style	4.50
92014	Crème de Menthe	Green peppermint	4.50
92020	Hazelnut	Frangelico	4.50
92024	Irish Cream	Bailey's	4.50
92026	Italian Gold	Galliano	4.50
92030	Mexican Coffee	Kuhlua	4.50
92036	Orange Brandy	Grand Marnier	4.50
92040	Peach Schnapps	Peach Schnapps	4.50
92050	Rum - White Caribbean	Bacardi Style	4.50
92054	Rum - Dark Jamaican	Capt. Morgan Dark style	4.50
92062	Sambuca	Italian Licorice	4.50
92064	Scotch Whiskey	Johnny Walker Red style	4.50
92066	Scotch Honey	Drambuie	4.50
92068	Southern Whiskey	Southern Comfort style	4.50
Gert Strand Sweden - makes 25 fl. oz.
92071	Prestige- Bresk Wormwood Schapps - a strong wormwood schapps		4.50
92073	Absinth - Favorite drink in Paris in the 1800's -wormwood flavoured aperertif		4.50

Food Grade Glycerin
96200A	Finish Formula / Food Grade Glycerin for a smooth creamy finish.		2.50
See Pricing on Bulk Glycerin

60440	Liquor-Quik™ -Super Yeast Mini - Super Yeast is an economical way to make 1.1 gallons of 18-20% alcohol base for making liqueurs. Using special high alcohol distiller’s yeast and nutrients, it ferments sugar and water into a high alcohol base in just 5-7 days.		1.60
60441	Alcotec - 48 Hour Yeast Turbo Yeast- 135 grams yields 20 liters - 14 % alc. in 24 hours or 20% alc. in 5 days.		6.40
35226	K.C. Super Finings: Use to clear the super yeast, for 5-6 gallons		1.90