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 Mini Keg Filling and  Using Guidelines

      Filling the Mini Keg with finished beer.

          If you would like to fill the mini keg with a finished beer from a larger keg. Follow these steps.

1) Pre-chill the mini keg to the same or colder temperature than the beer temperature.

2) Raise the Co2 volume of the beer being transferred. If the beer is in a five gallon keg, raise the Pressure by 10 psi. and shake the keg three to four times for 24 hours to introduce a higher C02 volume.

3) After the beer has acquired a higher volume of Co2. lower the pressure to 2 psi. Transfer the beer into the mini keg by filling the pre-chilled keg from the bottom up. Insert the bung and refrigerate.

By over carbonating the beer before it goes into the mini keg you compensate for the lose during the filling. With the mini keg cold the beer retains more of the Co2 by not getting hot and evaporation the Co2.

 

The WeekEnd Brewer Home Brew Supply - 4205 West Hundred Road-Chester, Va. 23831

www.weekendbrewer.com